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HOCL Surface Cleaner & Disinfectant - Smarter Solutions Plus
HOCL Surface Cleaner & Disinfectant

HOCL Surface Cleaner & Disinfectant

Kills 99.9% of germs including bacteria, viruses, and fungi using pure and natural ingredients.
$17.85
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Reliable shipping

Flexible returns
Description

HOCL Surface Cleaner & Disinfectant is an eco-friendly, multi-purpose cleaner and disinfectant. Manufactured in southern Ontario by Smarter Solutions, its no-rinse, no-residue disinfectant technology kills 99.9% of germs, including bacteria, viruses, and fungi. It is effective against human coronavirus, listeria, E. coli, Salmonella, Clostridium difficile, and more. It also helps control mold, mildew, and athlete’s foot.

The active ingredient in HOCL Surface Cleaner & Disinfectant is HOCl. Once it has completed its task, it breaks down into a simple saline solution. To learn more about the science behind HOCl, visit www.hoclinside.com.

Health Canada DIN # 02534428
Specifications
  • Physical State: Liquid
  • Odour: Odourless, fragrance-free
  • Appearance: Clear
  • pH: 7
  • Manufactured Concentration: 250 ppm
  • Efficacy: Highly effective between 90 – 250 ppm
More informations

Features

All Smarter Solutions cleaners have these features in common:

  • Environmentally safe
  • Biodegradable
  • Non-Flammable
  • Phosphate Free
  • Non-Acid
  • No CFC’s
  • No VOC’s*
  • Non-Corrosive

Additional Features

  • Certified for use in Canada by Health Canada and by the EPA and FDA in the USA
  • Hospital grade
  • Can be used on food contact surfaces
  • Non-hazardous
  • No dangerous chemical byproducts
  • Rinse-free
  • Fragrance-free
  • Hypoallergenic
  • Up to 100x more effective than bleach

Applications

  • Hospitals
  • Health Care Facilities
  • Food Premises
  • Many Commercial, Institutional, and Industrial settings

Used On
HOCL Surface Cleaner & Disinfectant can be used on ALL:

  • Hard surfaces
  • Water lines
  • Pipes
  • Kennels
  • Non-critical medical devices
  • Tanks
  • Troughs
  • Food contact surfaces
  • Plants, vegetables, and fruits

*VOC’s (Volatile Organic Compounds): In addition to contributing to ozone and smog formation, VOC’s can have direct adverse effects on human health. Many VOC’s have been classified as toxic and carcinogenic. It is therefore unsafe to be exposed to these compounds in large quantities or over extended periods of time.
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